Nanabush Food Forest Stories — tomato canning vegetables

Well, the long awaited tomato tumult arrived! The taste of summer with fresh tomatoes at every meal but what to do with all those extra tomatoes? Preserve them of course! The results are a spectacular deep red, and will bring that taste of summer back all winter long. Pasta and tomato sauce, a comfort food and a kid's favourite. Soups, hot sauces, and even a very nice tomato curry to savour on those cold nights.  Enjoy!  !